Culinary Delights

CHRISTMAS CORNFLAKE WREATHS

Christmas Cornflake Wreaths are a classic, beautiful wreath that is always made with love. PREP TIME 20 MINUTES | COOK TIME 20 MINUTES | SERVES 12 [Read More...]

Stuffed Acorn Squash

Sweet potato pie is expected at Thanksgiving, maybe even… boring? Okay don’t come for us we love sweet potato pie. But this All our favorite fall [Read More...]

Air Fryer Garlic Herb Turkey Breast

Quit stressing over a perfectly roasted turkey for Thanksgiving. It’s hard and it takes up all of your oven space. This year, make your turkey in the air fryer! It [Read More...]

Sweet Potato Cheesecake

Sweet potato pie is expected at Thanksgiving, maybe even… boring? But this year we are shaking things up with another scrumptious way to use those sweet [Read More...]

3 Hidden Hotspots for some Great Pie

When the leaves turn gold and the nights get crisp, one thing that sure to please is a nice slice of pie. With California’s abundant variety of locally grown produce, there [Read More...]

Eyeball Pasta

Need a fun Halloween idea that your goblins will gobble up? This easy Eyeball Pasta is a cute and delicious dinner that your family will love and the best part is that it’s [Read More...]

Mummy Meatballs

A spooky good meatball! Have you made this yet? Let us know how it went in the comments below! YIELDS8-10 SERVINGSPREP TIME15 MINSTOTAL TIME30 MINS INGREDIENTS 1 lb [Read More...]

Jack Skellington Candy Apples

These apples are much easier to create than you might think. Be sure to measure out the coconut oil before adding. 1 tablespoon per cup of chocolate creates the perfect [Read More...]

Vegan Seared “Scallops” with Succotash

In a dish that brings summer vibes to the table no matter the season, king trumpet mushrooms mirror the sweet, delicate flavor of sea scallops. Nestled into a colorful and [Read More...]

Best-Ever Lobster Roll

This lobster roll, on the other hand, is Connecticut style. That means absolutely no mayo in sight, just melted butter and some chives for freshness. We think this version [Read More...]

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