Lemony Green Bean Pasta Salad
Lemon and shallots marry for a bright taste that’s ideal for a ladies’ lunch or light supper. Total Time: 30 Minutes Ingredients 12 ounces casarecce (or penne) [Read More...]
Culinary Delights
Baked Asparagus Fries
A healthy alternative to french fries baked to crisp perfection right in the oven! Total Time: 30 Minutes Ingredients 1 cup Panko* 1/2 cup grated Parmesan cheese Kosher salt [Read More...]
Pan Fried Cod in a Citrus and Basil Butter Sauce
Pan Fried Cod in a Citrus and Basil Butter Sauce A light springtime dish with flaky white pan fried cod in a citrus butter sauce. And some fresh basil to brighten up the [Read More...]
Spring Couscous Salad with Basil Vinaigrette
A spring couscous salad that’s light and refreshing! Loaded with feta cheese, fresh parsley, blanched peas, and chopped walnuts and drizzled with the most delicious [Read More...]
One-Pot Kung Pao Chicken Zoodles
Ingredients 1 pound boneless, skinless, chicken breasts, cut into bite sized pieces 1 teaspoon sesame oil Salt and black pepper, to taste Sauce 2/3 cup water 1/3 cup [Read More...]
Sweet Potato Kale Frittata
Total Time: 30 Minutes Serves: 4 Ingredients 6 large eggs 1 c. half-and-half 1 tsp. Kosher salt ½ tsp. Freshly ground pepper 2 c. sweet potatoes 2 tbsp. olive oil 2 c. [Read More...]
Annie’s Fruit Salsa and Cinnamon Chips
Total Time: 45 Minutes Ingredients 2 kiwis, peeled and diced 2 Golden Delicious apples – peeled, cored and diced 8 ounces raspberries 1 pound strawberries 2 tablespoons [Read More...]
Apple Cider Cupcakes and Brown Sugar Cinnamon Buttercream
Prep time: 30 mins Cook time: 17 mins Total time: 47 mins Serves: 15-17 Moist and flavorful recipe for Apple Cider Cupcakes made from scratch with Brown Sugar Cinnamon [Read More...]
What Is Magic Cake? The Science Of This Layered Dessert Is Blowing Everyone’s Minds
Watch pretty much any baking-intensive show (not cooking — baking), and you’ll hear, “Baking is a science” repeated over and over and over again, a mantra [Read More...]
Pesto Ravioli with Chicken
Serves: 6 Ingredients 2 teaspoons olive oil 1 lb boneless skinless chicken breast, cut into small strips 3⁄4 cup chicken broth 1 (9 ounce) package refrigerated cheese [Read More...]
